iced tomato soup

iced tomato soup

What's for dinner ? Ice cold vine ripened tomato soup and hot garlic bread.



Dice tomatoes mix with chunked cauliflour and dell peppers. Sprinkle liberally with sea salt and cajun powder. Let chill in reefer. Will make juice. Toss periodiclly for a couple hours.
Serve sprinkled with fresh squeezed juice of half a lemon and grated cheese.
Serve with hot garlic bread. Yum yum..

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